About

Caroline Burgess-Pike

Founder & Managing Director

Caroline has over 15 years’ experience in journalism and PR, and worked in senior positions at award-winning agencies before founding Eden Green PR. She began her career as a newspaper reporter, before switching to use her knowledge of the media to help brands and influencers communicate newsworthy stories to the press.

She has worked with food brands including Squeaky Bean, Vadasz, Vivera, Vegetarian Express, Mummy Meagz and CLIF Bar, as well as Plant-Based Health Professionals UK and campaigns including Veganuary, Million Dollar Vegan, World Plant Milk Day and No Meat May.

She knows what the media looks for in a story, and as a result has secured high profile coverage for clients with broadcast programmes including Sky News, ITV Good Morning Britain, BBC’s The One Show, BBC Radio, BBC and ITV news, and national newspapers including The Guardian, Daily Mail, The Daily Telegraph, The Times and Metro.

Jennie Sheldon

Account Director

Jennie has been working in PR for over 13 years, spanning both consumer and business sectors, including marketing, travel, technology and food.

She is experienced in working with high-profile figures including the former Mayor of London and leading business CEOs .

Jennie is adept at producing creative, global communications strategies that promote key USPs and connect companies with their target audiences, and as a result has a proven track record in securing coverage opportunities for her clients.

Beki Morgan

Account Manager

Rebecca has worked in PR for more than a decade, and has been vegan for over five years. She’s worked with food brands including Quorn, Mummy Meagz, Squeaky Bean, Knorr, Colman’s, Hellman’s, Kerry Foods, PG Tips, Lipton and Lyons Coffee.

She has a track record of securing top-tier coverage for clients in publications including BBC News, BBC Radio Four, The Daily Telegraph, The Mirror, The Financial Times, The Metro and The Guardian.

In her spare time, she has organised a vegan festival attended by more than 2,000 people, volunteers at a vegan animal sanctuary, and has supported vegan activist groups with media relations.